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Easy Herb Ricotta from Crossroads by Tal Ronnen

Easy Herb Ricotta from Crossroads by Tal Ronnen

by BakeandDestroy | Oct 12, 2015 | BLOG, Easy Recipes, Recipes, Savory Stuff, Vegan

If you haven’t tried Kite Hill cheese yet consider this my official recommendation to do so immediately. If you have, consider this another reason to keep buying it. With just a few ingredients you can fancy up your store-bought vegan ricotta into...

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