by BakeandDestroy | Sep 15, 2021 | BLOG, Recipes, Savory Stuff, Vegan
When made traditionally, Pasta e Ceci is “accidentally vegan,” although many people finish the dish with some Parmesan cheese. This is a really simple dish that will only dirty one pot, and comes together in about 20 minutes. The garlicky, spicy sauce gets...
by BakeandDestroy | Mar 5, 2017 | BLOG, More, Recipes, Reviews, Savory Stuff, Vegan
I received an advanced copy of the highly anticipated Smith & Daughters: A Cookbook (That Happens To Be Vegan)Â and, as a combo chubby vegan and bibliophile, have been drooling over the gorgeous photos and black-edges pages of this hardcover cookbook ever since....