by BakeandDestroy | Jul 28, 2013 | BLOG, Brownies, Recipes, Vegan
Last week I received an assortment of Boyajian oils, which was pretty sweet considering their maple flavor is a staple in my Vegan Banana Bread French Toast Cupcakes. I got the citrus oil set, which is amazing for baking up really fresh-tasting creamcicle cupcakes and...
