by BakeandDestroy | Sep 8, 2013 | BLOG, Cakes & Pies, Recipes, Vegan
One of the most popular recipes in my book so far has been my Honky Tonk French Toast. I used the combo of peanut butter and banana typically named for a certain swivel-hipped singer and gave it the ass-kicking capabilities of the Elvis-impersonating pro-wrestler you...
