by BakeandDestroy | Nov 2, 2010 | BLOG, Giveaways, Non-profits, Savory Stuff
Seriously, the staff at La Madia must think I’m such a pimp. On a near-weekly basis I arrive for an early dinner, a new beautiful tattooed lady on my arm, and order up some warm niçoise olives with toasted garlic, thyme and chilies and a wild mushroom pizza.... by BakeandDestroy | Oct 23, 2010 | BLOG, Product Reviews
So, earlier this week I got a SodaStream and I’ve been bragging all week about how awesome it is. As a kid I wasn’t really allowed to drink soda (or, as we call it in the Midwest, “pop”) so I’ve been making up for lost time as an adult. I...
