by BakeandDestroy | Nov 2, 2010 | BLOG, Giveaways, Non-profits, Savory Stuff
Seriously, the staff at La Madia must think I’m such a pimp. On a near-weekly basis I arrive for an early dinner, a new beautiful tattooed lady on my arm, and order up some warm niçoise olives with toasted garlic, thyme and chilies and a wild mushroom pizza....
