Oh yeah. Your eyes do not deceive you. You’re staring down a vegan Crab Rangoon Pizza and it’s going to be amazing.
You read that right. Vegan Crab Rangoon. And once you’ve mastered these, you can move onto the pizza.
You’ll put this sauce on everything! But especially on vegan Crab Rangoon Pizza.
Here’s a quick, vegan mozzarella recipe from The Vegan Roadie’s new book, Epic Vegan.
An easy vegan cream cheese recipe for your morning bagel or, you know, vegan Crab Rangoon.
A simple vegan pizza crust recipe from Dustin Harder’s new book, Epic Vegan
A cheap n’ easy way to say “you’re cheap n’ easy, and I love you.”
A super crazy easy recipe that you can customize as little or as much as you want. It’s Teno’s favorite, so it must be good!
Make this recipe ahead of time and store it in Mason jars or plastic bags until you’re ready to cook.
I spent a couple days in Atlanta where I ate one biscuit per day and learned how to make this pie!
I went to the Sweets & Snacks Expo looking for vegan treats but found some trends instead!
Check out this dreamy recipe from Jules Aron’s new book Nourish & Glow. It’s one of TWO new books she just came out with like some kind of a maniac.