RECIPES
Friday Five: Noochy Noodles Five Ways
A super crazy easy recipe that you can customize as little or as much as you want. It’s Teno’s favorite, so it must be good!
Vegan Cherry Rosemary Pie Recipe Take Two
Take two of Tinkertown Pies’ Cherry Rosemary Pie and I think I nailed it this time, you guys!
Vegan Yack Attack On the Go! Blog Tour: Vegan Asparagus Omelet in a Bag Recipe
Make this recipe ahead of time and store it in Mason jars or plastic bags until you’re ready to cook.
Tinkertown Pies’ Vegan Cherry Rosemary Pie Recipe + Three Days in Atlanta
I spent a couple days in Atlanta where I ate one biscuit per day and learned how to make this pie!
Friday Five: Trends from the 2018 Sweets and Snacks Expo
I went to the Sweets & Snacks Expo looking for vegan treats but found some trends instead!
Friday Five: Vegan Protein Powders That Don’t Suck
The question people ask me most after, “What are those tattoos going to look like when you’re old? is “What is your favorite vegan protein powder?” So here you go. Oh and also, they’re going to look like this, only old.
Nourish and Glow: Vegan Golden Milk Ice-cream Brownie Sandwich Recipe
Check out this dreamy recipe from Jules Aron’s new book Nourish & Glow. It’s one of TWO new books she just came out with like some kind of a maniac.
Vegan 100: Vegan Moroccan Chickpea Omelette Recipe
Make a fluffy, flavorful omelette tomorrow morning without cracking a single egg.
Vegan Granola Bar(k): A Dog-Friendly, People-Friendly Recipe
In which I ask my dear readers, who have been with me for nearly 12 years, to eat dog food and not argue with me about it.
A Vegan Guide to Chicago French Market
Did you know there’s a plethora of vegan options right smack dab in the middle of downtown Chicago? If you’re up for an adventure, check out what Melissa and I tried!
Vegan Cooking in Your Air Fryer: Carrot Cake in a Mug Recipe
If you thought your air fryer was just a glorified tater tot machine, Kathy Hester has a new cookbook that’s going to blow your mind.
Friday Five: Happy Nacho New Year
Today I’m sharing a New Year’s tradition my friend Jenny and I hold near and dear. Happy nacho New Year, dudes!