by BakeandDestroy | Jul 10, 2018 | BLOG, Breakfasty, Easy Recipes, Recipes, Vegan
I love Jackie Sobon’s inspiring vegan recipes and gorgeous food photography, but mostly I like her habit of liking the stupid, often mean things I say on Twitter. No, that’s not fair, she’s a prolific food blogger over at Vegan Yack Attack, and a...
by BakeandDestroy | Feb 9, 2016 | BLOG, Breakfasty, Free Stuff, Giveaways, Recipes, Savory Stuff, Vegan
A few months ago my booth at Green Fest San Fransisco was positioned directly across from the Follow Your Heart booth. The girls setting up probably got a little tired of me lingering around their table on the first day waiting for the show to start so I could buy...
by BakeandDestroy | Sep 22, 2015 | baking on TV, BLOG, Easy Recipes, More, Recipes, Savory Stuff, Vegan
Food For Thought Autumn recipes News 12 Bronx from Natasha Geigel on Vimeo. Earlier this month I had the pleasure of filming a few segments with Brooklyn 12 News’ Natasha Geigel. (While I was in town I may or may not have eaten at Dun Well Donuts and Champs...
by BakeandDestroy | Nov 2, 2014 | BLOG, Recipes, Savory Stuff, Vegan
This recipe has been very polarizing to my Instagram followers, and I get it – you either love or hate green bean casserole. Clearly I love it enough to have turned it into a pizza, but I do urge those of you who think you hate it to give it a shot in this...
by BakeandDestroy | May 2, 2014 | BLOG, Bread, Recipes, Savory Stuff, Vegan
First came the cronut. Then the donoli. I just heard about wonuts here in Chicago. Earlier this week on my Facebook page I wondered what the next donut hybrid might be. Dalad, perhaps – donut salad? So how does one make a donut salad? Make a mixed greens donut,...
