by BakeandDestroy | Jan 15, 2018 | BLOG, Cakes & Pies, Easy Recipes, Recipes, Vegan
2017 was arguably the Year of the Instant Pot, especially for vegans. Effortless rice, beans, slow-cooked meals? Who wouldn’t want one? And even though the Air Fryer made its rounds in my personal circle of vegan friends before the Instant Pot overshadowed it, I...
by BakeandDestroy | May 7, 2017 | BLOG, Cookies, Cupcakes, Frostings & Fillings, More, Recipes, Reviews, Vegan
Aquafaba has to be the biggest revelation to vegan cooking and baking since, I don’t even know what… the internet? Somewhere along the line, some genius figured out that the cooking liquid from beans is a near-perfect match for egg whites and vegan food...