by BakeandDestroy | Sep 5, 2019 | BLOG, Recipes, Savory Stuff, Vegan
Please don’t ask me how carrots got on there. Last night I was in a pinch – Tony had purchased fresh corn tortillas for tacos, and I had Upton’s Naturals Chorizo Seitan, avocado, and other taco stuff… but no cheese. No problem – I can...
by BakeandDestroy | May 31, 2019 | BLOG, Recipes, Savory Stuff, Vegan
You guys, The Vegan Roadie, (Dustin Harder – @theveganroadie) made vegan Crab Rangoon and you can too! In his new book, Epic Vegan: Wild and Over-the-Top Plant-Based Recipes, you’ll find all kinds of recipes for things you thought you said goodbye to...
by BakeandDestroy | Aug 25, 2015 | BLOG, Bowl of Stuff, Easy Recipes, Free Stuff, Giveaways, Recipes, Savory Stuff, Vegan
Quinoa and maple syrup, they go together like peanut butter and jelly. No, for real. Not only do quinoa’s toasty, nutty flavors sing when touched with a touch of naturally sweet maple syrup, but I Heart Keenwah and Pure Canadian Maple Syrup are both going to be...
by BakeandDestroy | Mar 13, 2015 | BLOG, Cakes & Pies, Recipes, Reviews, Vegan
Natalie’s note: Digging this one out of the archives in honor of Pie Day! The other day (October 26, to be exact,) was my friend Phil’s birthday. Most of the world knows him has the lovable jerk CM Punk, harasser of bosses and The Best in the World. I know...
by BakeandDestroy | Feb 9, 2015 | BLOG, More, Recipes, Reviews, Savory Stuff, Vegan
Once in a while I get my hands on a cookbook that I just cannot stop using. Julie Hasson’s Vegan Casseroles is one of them, and Chloe Coscarelli’s Vegan Italian Kitchen is my latest. I’ve tried a handful of the recipes, each of which I would...
