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Plant-Based Meal Prep: Pinto Pecan Lettuce Boats

Plant-Based Meal Prep: Pinto Pecan Lettuce Boats

by BakeandDestroy | Jan 16, 2020 | BLOG, Recipes, Savory Stuff, Vegan

Jackie Sobon is back with another clever take on vegan cooking with her new cookbook Vegan Yack Attack’s Plant-Based Meal Prep: Weekly Meal Plans and Recipes to Streamline Your Vegan Lifestyle. In 2016 she tackled bowls, in 2018 she solved your work lunch...
Vegan 100: Vegan Moroccan Chickpea Omelette Recipe

Vegan 100: Vegan Moroccan Chickpea Omelette Recipe

by BakeandDestroy | Mar 5, 2018 | BLOG, Breakfasty, Recipes, Savory Stuff, Vegan

Author Gaz Oakly is a vegan chef from Cardiff, UK. He was a chef before he was vegan, so he brings and interesting approach to his recipes – loads of which you can watch him make on YouTube. If by some chance you haven’t seen Avant-Garde Vegan’s...
Frugal Vegan: Sweet Potato Breakfast Boats Recipe

Frugal Vegan: Sweet Potato Breakfast Boats Recipe

by BakeandDestroy | Jul 23, 2017 | BLOG, Breakfasty, Recipes, Savory Stuff, Vegan

I’ve had a lot of people tell me they’d love to go vegan but it seems expensive. I get it – if you were to load up on cashew cheese, fake meats from the frozen aisle, or just go to restaurants all the time it really would be. But shop the produce...
Tony’s Snow Day Kale & Potato Stew

Tony’s Snow Day Kale & Potato Stew

by BakeandDestroy | Feb 27, 2013 | BLOG, Recipes, Savory Stuff, Vegan

I got home from South Beach Wine & Food Fest just in time for Chicago to dump about a foot of snow on us. SPF 100+ straight to snow boots, this is my life. But I wasn’t complaining because the slushy weather inspired Tony to whip up one of his famous one-pot...

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