I am beyond stoked to announce the upcoming release of my second cookbook, Caught in a Nosh: 125 Kosher Recipes – featuring a foreword written by the one and only Colt Cabana! Since the release of my first book, Bake and Destroy: Good Food for Bad Vegans I have been potshki-ing around the kitchen developing vegan versions of everything from babka to vorschmack – that’s right, vegan vorschmack. They said it couldn’t be done, but I mother f’n did it. This book is packed with my signature shiksa spin on traditional Jewish recipes that so easy any schmuck could make them!
If you’re excited for this book you’ll definitely want to check out my other books, Bake and Destroy:Good Food For Bad Vegans, Wide Mouth Strikes Again: 96 Moz-Inspired Mason Jar Recipes, Kale and Kill: 96 Recipes Inspired by the Speaker-Blowing Music of Manowar and Eat Shit and Die: 101 Killer Recipes from Bake and Destroy!
If you’ve made it this far – congrats – you read more than most people these days! I will reward you by admitting that this was, indeed, an April Fool’s joke.
PS I created this book cover using The Artisan Jewish Deli at Home
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